Wenonah Hauter is the founder and executive director of Food & Water Watch and Food & Water Action and serves on the board of each. Wenonah has three decades of experience campaigning and writing on food, water, energy and environmental issues. She has trained and mentored hundreds of organizers and activists across the country and worked at the national, state and local levels to develop policy positions and legislative and field strategies to secure real wins for communities and the environment.
From 1997 to 2005 she served as Director of Public Citizen’s Energy and Environment Program, which focused on water, food and energy policy. From 1996 to 1997, she was environmental policy director for Citizen Action, where she worked with the organization’s 30 state-based groups. From 1989 to 1995 she was at the Union of Concerned Scientists where, as a senior organizer, she coordinated broad-based, grassroots sustainable energy campaigns in several states.
Her book Frackopoly: The Battle for the Future of Energy and the Environment (2016) exposes how more than 100 years of political influence peddling facilitated the control of our energy system by a handful of corporations and financial institutions, and looks at the growing movement to ban fracking and keep fossil fuels in the ground.
Her previous book, Foodopoly: The Battle Over the Future of Food and Farming in America (2012), examines the corporate consolidation and control over our food system and what it means for farmers and consumers. Publisher’s Weekly calls Foodopoly a “meticulously researched tour de force.”
Wenonah holds an M.S. degree in Applied Anthropology from the University of Maryland and a Bachelor of Science in Sociology from James Madison University. She serves on the Board of Directors for both Food & Water Watch and Food & Water Action.